As Fall is quickly approaching, the mornings are cooler, slower, and more relaxed, especially on the weekends. After a long, hard week wrangling a classroom full of preschoolers, you deserve a special treat! And what better way than to add a sweet, fall-flavored treat to your morning coffee. Now, I know what you are thinking, “Anna, I don’t have an elaborate coffee bar, how am I supposed to make my coffee fancy??” Never fear! I have a few fun, tasty, and easy cold foam recipes that can make any ordinary cup of coffee extraordinary!
Maple Syrup Cold Foam
- 3 Tablespoons of Milk (your choice)
- 1 Tablespoon Maple Syrup (more or less depending on your preferred sweetness)
- 2 Tablespoons of vanilla syrup or creamer
- Ground Cinnamon, to taste
Use a blender or frother to mix all the ingredients together until light and frothy. Prepare your coffee as you like and top with the cold foam! You can even top with a sprinkle of cinnamon to add some extra razzle dazzle. Enjoy!
Pumpkin Cold Foam
- 1 Tablespoon of Canned Pumpkin
- 3 Tablespoons of Milk (your choice)
- 1 Teaspoon Brown Sugar (more or less depending on your preferred sweetness)
- Splash of Vanilla Extract
- Ground Cinnamon or Pumpkin Pie Spice, to taste
Use a blender or frother to mix all the ingredients together until light and frothy. Prepare your coffee as you like and top with the cold foam!
Regardless of your at home coffee setup, these recipes are a great way to add some fun and flavor into your coffee without breaking the bank. I am certain you will “fall” for these delicious cold foam additions to your coffee! Try them out and let me know what you think! If you want more easy cold foam recipes, write them in the comments!
